VOLUME 2 ISSUE 1 (JANUARY 2025)

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Index  Download


Published papers in this issue..

Evaluation of Microbiological and Sensory Quality of Wine Produced from Roselle Calyx (Hibiscus sabdariffa) Using Palm Wine and Baker’s Yeast (Saccharomyces cerevisiae)
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Cite this Article:
Eli, Z. W., Gernah, I. D., Magdalene, A. M., Ponan, A., Obioma, O. G., John, N. P., & Patience, D. (2025). Evaluation of Microbiological and Sensory Quality of Wine Produced from Roselle Calyx ( Hibiscus sabdariffa ) Using Palm Wine and Baker ’ s Yeast (Saccharomyces cerevisiae). International Journal of Science, Architecture, Technology and Environment, 02(01), 1–11.
Determination of the Nutritional Content of Jam Produced from Date Palm (Phoenix dactylifera L.) Fruits
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Cite this Article:
Ponnan, D. A., & Eli, Z. W. (2025). Determination of the Nutritional Content of Jam Produced from Date Palm (Phoenix dactylifera L.) Fruits. International Journal of Science, Architecture, Technology, and Environment, 02(01), 12–19.
Market Integration and Investment Risks: India’s Financial Linkages with Developed and Emerging Economies 
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Cite this Article:
Verma, R., & Eronimus, A. (2025). Market Integration and Investment Risks : India ’ s Financial Linkages with Developed and Emerging Economies. International Journal of Science, Architecture, Technology, and Environment, 02(01), 20–37.

 

Evaluating the Effectiveness of Machine Learning Approaches in Diagnosing Autism Spectrum Disorder
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Divya, G., & Maniraj, V. (2025). Evaluating the Effectiveness of Machine Learning Approaches in Diagnosing Autism Spectrum Disorder. International Journal of Science, Architecture, Technology, and Environment, 02(01), 38–51.

 

Geophysical Investigation of Groundwater Using Electrical Resistivity Method in Maiduguri Metropolis, Northeastern Nigeria
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Cite this Article:
Mohammed, Y. B., Sani, A., Aji, M. M., & Gazali, A. K. (2025). Geophysical Investigation of Groundwater Using Electrical Resistivity Method in Maiduguri Metropolis, Northeastern Nigeria. International Journal of Science, Architecture, Technology, and Environment, 02(01), 52–73.